One afternoon Tim and I were looking for a light dinner as we weren't too hungry after having a late lunch so we grabbed a few things we had laying around and came up with this dip. We served the dip spread over tortilla chips in nacho fashion and have made it a few times since our initial trial. Spicy cheese dip is super simple and can be tweaked to meet your taste buds.
Prep Time5 minutesmins
Cook Time5 minutesmins
Total Time10 minutesmins
Course: Appetizer
Cuisine: Mexican
Keyword: leftover friendly
Servings: 4
Calories: 308kcal
Ingredients
10.75ouncecheddar cheese soupcanned
1/2cupmilk
1cupshredded cheese
10ouncetomatoes with green chiliescanned
6ouncetaco meat
Instructions
Combine soup and milk in a saucepan over low heat.