Categories
Family Life

Quick & Easy Spicy Cheese Dip

Spicy Cheese Dip

One afternoon Tim and I were looking for a light dinner as we weren't too hungry after having a late lunch so we grabbed a few things we had laying around and came up with this dip. We served the dip spread over tortilla chips in nacho fashion and have made it a few times since our initial trial. Spicy cheese dip is super simple and can be tweaked to meet your taste buds.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Appetizer
Cuisine Mexican
Servings 4
Calories 308 kcal

Ingredients
  

  • 10.75 ounce cheddar cheese soup canned
  • 1/2 cup milk
  • 1 cup shredded cheese
  • 10 ounce tomatoes with green chilies canned
  • 6 ounce taco meat

Instructions
 

  • Combine soup and milk in a saucepan over low heat.
  • Stir in shredded cheese. Heat until cheese melts.
  • Add tomatoes and taco meat. Heat thoroughly.
  • Serve with warm tortilla chips.
Keyword leftover friendly

By Angelia Embler

Angi grew up in southern Arizona but now lives in central New Mexico with her husband, two sons and three dogs. She creates, she responds to Yoast support requests, and she loves to ramble on about anything. When not doing those, she can be found curled up with a good book or watching any one of her favorite TV shows, movies, or an American football game.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating