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Batter Recipe for Fried Zucchini

This month we’ve taken on a challenge – one that involves blogging through the alphabet. Our theme for the challenge is food. Come grab our batter recipe for the tastiest fried zucchini you’ll ever make.

Zucchini is a versatile vegetable that we eat regularly. It can be added to almost every part of the meal from appetizers to main dish to dessert. Hands down our favorite way to eat zucchini is battered and fried. Of course, you need to dip it in buttermilk ranch dressing. It pairs well with french dips, pizza, steaks, and so many other meals.

zucchini

Batter

This makes enough batter to coat about one pound of bite size cubed meat or two pounds of sliced vegetables.
Prep Time 5 mins
Total Time 5 mins
Course Condiment
Cuisine American
Servings 4
Calories 229 kcal

Ingredients
  

  • 3/4 cup flour
  • 2 tsp sugar
  • 2 tsp salt
  • 1/4 cup oil
  • 2/3 cup water
  • 1 egg

Instructions
 

  • Combine dry ingredients in a mixing bowl.
  • Add wet ingredients and stir until smooth.
  • Dip vegetables or meats into batter.
  • Fry in hot oil until golden brown.
Keyword finger food, quick bite

This month we’ve taken on a challenge – one that involves blogging through the alphabet. #AtoZChallenge

Did you miss a letter? Catch up now.

A-to-Z-April-Challenge-zebra-002

By Angelia Embler

Angi grew up in southern Arizona but now lives in central New Mexico with her husband, two sons and four dogs. She creates, answers @Yoast support, and loves to ramble. Find her curled up with a book or watching her favorite TV shows, movies, or American football game. ?

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